Twinings Detox Tea
₵120.00
A combination of herbal ingredients including lemon peel and ginger, plus added selenium which contributes to the protection cells from oxidative stress to help keep you at your best.
+Selenium contributes to the protection of cells from oxidative stress. Enjoy at least 1 cup a day as part of a varied and balanced diet and a healthy lifestyle.
Description
Lemon Flavoured Infusion with Burdock Root, Fennel, Ginger and added Selenium.
Time for a reset? Feeling renewed is the inspiration behind this carefully crafted caffeine free Detox blend. A combination of herbal ingredients including lemon peel and ginger, plus added selenium which contributes to the protection cells from oxidative stress to help keep you at your best.
+Selenium contributes to the protection of cells from oxidative stress. Enjoy at least 1 cup a day as part of a varied and balanced diet and a healthy lifestyle.
What does it taste like?
The fennel in this blend has a slight sweetness which works well with the smooth lemon flavour. The ginger is carefully added in the mix so it is gentle and warming, but not overpowering.
Part of our Superblends range – Our delicious range of benefit-led green teas and infusions, expertly blended with an added botanical, vitamin or mineral to support your everyday wellbeing.
Plant Based Tea BagsThese teabags are biodegradable, plant-based teabags and will break down within 6 months if placed into a local authority compost caddy, though it may not compost as quickly if left in garden compost (as typically these are not sufficiently hot.)
This blend is suitable for vegans and does not contain any animal derived products.
This blend is sugar free.
This blend is naturally caffeine free.
| Typical Values | Per 100ml Brewed Infusion | Per 200ml Serving* |
| Energy | 3 kJ / 1 kcal | 7 kJ / 2 kcal |
| Fat | 0g | 0g |
| of which saturates | 0g | 0g |
| Carbohydrate | < 0.5g | < 0.5g |
| of which sugars | < 0.5g | < 0.5g |
| Protein | 0g | 0g |
| Salt | 0g | 0g |
| Selenium | 6.9 µg (12.5% of NRV**) | 13.8 µg (25% of NRV**) |
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